Eating for Gut Health
- Virtual
- Open to the Public
Details
In collaboration with Cornell Cooking Extension Albany County. This cooking class will unlock the secrets of adding more fiber, prebiotics, probiotics and living foods into your diet while sharing how to make your own fermented vegetables and kombucha at home.
- Instructor Karen Roberts Mort - Cornell Cooperative Extension Albany County
- Program Code 9489
- Meets Friday, June 6, 12-1 pm
Virtual
Friday, June 6, 12-1 pm